Avocado Toast with Veggie Toppings
A wholesome toast layered with creamy mashed avocado and topped with fresh veggies like tomatoes, cucumber, and microgreens. It’s a quick, nutritious meal that’s as flavorful as it is versatile.
Ingredients (Serves 2):
- 2 slices whole grain or sourdough bread
- 1 ripe avocado
- ½ cup cherry tomatoes, halved
- ¼ cucumber, thinly sliced
- A few radish slices or microgreens
- Salt, pepper, olive oil, lemon juice
Instructions:
- Toast bread until golden and crispy.
- Mash avocado with a squeeze of lemon juice, salt, and pepper.
- Spread mashed avocado onto the toast.
- Top with tomatoes, cucumber, radish or microgreens.
- Drizzle lightly with olive oil.
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